L(+)-Ascorbic acid, BAKER ANALYZED® for biotechnology, J.T.Baker®
Supplier: Avantor
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Avg. Ratings: 0.0 out of 5
1018.0100EA
60.6
GBP
1018.0100
1018.0500
L(+)-Ascorbic acid, BAKER ANALYZED® for biotechnology, J.T.Baker®
L(+)-Ascorbic acid
Formula:
C₆H₈O₆ Boiling Pt: 553 °C (1013 hPa) Melting Pt: 190…192 °C Density: 1.694 g/cm³ (20 °C) Storage Temperature: Ambient |
MDL Number:
MFCD00064328 CAS Number: 50-81-7 EINECS: 200-066-2 REACH: exempt Merck Index: 13,00837 |
Specification Test Results
Assay (dried) | min. 99.5 % |
Iron (Fe) | max. 5 ppm |
Heavy Metals (as Pb) | max. 0.001 % |
Loss on Drying at 105°C | max. 0.1 % |
Residue on Ignition | max. 0.05 % |
Specific Rotation [alpha] 20/D (dried basis), c=10 in water) | +20.5 - +21.5 ° |
Water Insoluble Material | passes test |
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