L(+)-Ascorbic acid, BAKER ANALYZED® for biotechnology, J.T.Baker®

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1018.0100EA 60.6 GBP
1018.0100 1018.0500
L(+)-Ascorbic acid, BAKER ANALYZED® for biotechnology, J.T.Baker®
L(+)-Ascorbic acid
Formula: C₆H₈O₆
Boiling Pt: 553 °C (1013 hPa)
Melting Pt: 190…192 °C
Density: 1.694 g/cm³ (20 °C)
Storage Temperature: Ambient
MDL Number: MFCD00064328
CAS Number: 50-81-7
EINECS: 200-066-2
REACH: exempt
Merck Index: 13,00837
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Specification Test Results

Assay (dried) min. 99.5 %
Iron (Fe) max. 5 ppm
Heavy Metals (as Pb) max. 0.001 %
Loss on Drying at 105°C max. 0.1 %
Residue on Ignition max. 0.05 %
Specific Rotation [alpha] 20/D (dried basis), c=10 in water) +20.5 - +21.5 °
Water Insoluble Material passes test

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