VWR®, Casein

Supplier: VWR
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VWR®
22544.292EA 112 GBP
22544.292
VWR®, Casein
Proteins and Peptides
Proteins (on anhydrous product): ≥ 90,0 %
Free acidity: Max. 1,0%
Fats: Max. 2,5%
Ignition residue (SO₄): Max. 2,75%
Loss on drying: Max. 12%
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