D-Fructose-6-phosphate disodium salt, hydrate ≥98%, amorphous powder
Supplier: MerckTotal Ratings: 0
Avg. Ratings: 0.0 out of 5
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Warning
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M-Clarity™ quality level = MQ300
Fructose-6-phosphate is a glycolytic intermediate produced by the isomerization of glucose-6-phosphate by phosphoglucoisomerase.
D-Fructose 6-phosphate (F6P) is a sugar intermediate of the glycolytic pathway that may be used to help identify, differentiate and characterize enzymes such as phosphofructokinase(s), pyrophosphate-dependent fructose-6-phosphate 1-phosphotransferase(s), D-fructose-6-phosphate aldolase(s), glutamine:fructose-6-phosphate amidotransferase(s) and glucosamine-6P synthase(s).
Formula:
C₆H₁₁Na₂O₉P Storage Temperature: Freezer |
MDL Number:
MFCD00135619 CAS Number: 26177-86-6 |
Specification Test Results
Appearance (Color) | White to Off-White |
Appearance (Form) | Powder |
Solubility (Color) | Colorless to Faint Yellow |
Solubility (Turbidity) | Clear to Slightly Hazy |
Water | ≤12% |
Solvent, Alcohols | ≤5% |
Glucose-6-Phosphate | ≤1.5 mole% |
Fructose 1,6- diphosphate | ≤0.05 mole% |
% Phosphorus (Dry Basis) | 9.9 - 10.8% |
Sodium (Dry basis) | 14.6 - 15.6% |
% Purity (Dry basis) | ≥98% |
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